marinated chicken breast with fresh pineapple salsa and bourbon glaze served with idaho mashed potatoes and steamed broccoli.
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penne pasta, creamy spinach dip, lemon-herb chicken, garlic toast.
hand-breaded tenders, honey mustard, french fries and cole slaw.
marinated chicken breast, house dijon mustard sauce, and sauteed mushrooms, served w/ idaho mashed potatoes, and steamed broccoli.
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